Ingredients: fish, salt

Nutrition facts per 100 g of the product: 
Fat - 6 g.
including saturated - 0 g.
Carbohydrates - 0 g
(of which Sugars - 0 g,)
Protein - 21 g
Salt - 3.0-3.5 g.
Calories (Energy value) per 100 g of the product: 
138 kcal
576 kJ

Storage at a temperature from 0 ° C to + 20 ° C and relative humidity not more than 75%. After opening, store the jars in the refrigerator at a temperature of 0 ° C to + 5 ° C for no more than 12 hours.